Wafer cones make an unlikely but perfect case for your daily protein powder snack!
- 3 wafer cup cornets
- 2 scoops Myofusion or any favorite protein blend
- 4-5 Tbsp water
- Preheat the oven to 180° C / 350° F.
- Make a sludge by mixing the scoops of protein blend with water. It should be a thick batter.
- Divide between the cornets and bake in the oven for 5-10 minutes until golden and risen.
- You can add nuts, frosting, icing or sprinkle cinnamon or cocoa.